Beef fajita dish made with strips of skirt steak, roasted onions & bell peppers; served with quinoa, Guacamole, and sour cream.
Ingredient: Beef Steak Strips, Bell Peppers, Red Onion, Fajita Spice, Lime Wedges, Guacamole, Sour Cream, Parsley, Quinoa.
Nutrition Information: Cal 490, Fat 30g, Carbs 37g, Protein 35g
Allergens: Sulfites, Gluten, Dairy.