This Week's Menu
This Week's Full Meal, Vegan, Breakfast & Snacks
Chicken Fajita Dish
$12.00 CAD
Chicken gets marinated in the best juicy lime marinade and seared. Serve with Onions and Bell Pepper strips, Spanish Rice, Sour Cream, and Cheddar Cheese....
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Turkey Meatballs in Marinara Sauce
$12.50 CAD
Turkey Meatballs in Marinara sauce over pasta; served with Italian style Mushroom and zucchini. Ingredients: Lean Ground Turkey, Onion, Mushroom, pasta, Zucchini, Tomato Paste, Tomato,...
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Korean Spiced Ground Beef
$12.50 CAD
Sweet And Spicy Korean Ground Beef With All The Flavors Of Your Favorite Korean BBQ! Ingredients: Lean Ground Beef, Onion, Garlic, Korean Spices including Sugar &...
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Chimichurri Flank Steak
$12.50 CAD
Chimichurri sauce and steak are absolutely magical together! The steak is tender and loaded with flavor from the delicious chimichurri! Ingredients: Beef Flank Steak, Long...
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Falafel Bowl
$11.00 CAD
Falafel made with chickpeas and seasoned with parsley, cumin and garlic. What a classic, flavorful, hearty plant-based meal. Ingredients: Spring Roll Pastry, Shredded Carrots, Cabbage, Onion,...
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Vegan Mushroom Risotto
$11.00 CAD
Creamy and rich vegan mushroom risotto. A perfect savory entrée, packed with mushroom flavor. Ingredients: Mushroom, White Wine, Italian Rice, Onion, Margarine, Vegetable Broth, Celery,...
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Pasta Primavera
$11.00 CAD
A hearty, bright colorful veggie-packed pasta dish that's perfect for serving year-round! Ingredients: Penne Pasta, Zucchini, Red onions, White onions, Basil Pesto(pine nuts),Red, yellow, orange pepper,...
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Southwest Scrambled Tofu
$7.50 CAD
Southwest tofu scrambled with red and green peppers and onion served with roasted potatoes. Cal 320, Fat 19g, Carbs 15g, Protein 12g Allergen: Soy
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Fruit and Kale Salad
$6.00 CAD
Mix of fresh In-season fruits and kale for a very healthy snack. Cal 130, Fat 1g, Carbs 27g, Protein 4g
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