Vegan Meatballs with Spaghetti

Vegan meatballs are the perfect comfort food, made from kidney beans and served on spaghetti and Marinara sauce.


Ingredient: Lentil, Onion, Bread Crumbs, Italian Seasoning, Tomatoes, Tomato Paste, Green Bean, Black Pepper & Salt, Oil, Spaghetti.  

Nutrition Information: Cal 450, Fat 12g, Carbs 49g, Protein 18g

Allergen: Gluten. 

Gluten-free pasta is available.